Beneficial Bread
We named this line of breads “beneficial breads” because they have added nutrient value compared to our breads that are made with only white flour. Below is a key to inform you which breads have more whole grain content than others, and which, if any, contain oil, dairy or any sweetener. Our white flour is always unbleached and unbromated, and our whole grains are organic as availability allows. Crossroads bread is always GMO free. This is not a complete list of ingredients, so please assume that all breads have some white flour in them and of course, water, yeast (unless is says "natural fermentation") and sea salt.
Complete (Complis) French Baguette
A highly nutritional French Bread containing the complete complex proteins present in amaranth, quinoa and spelt and the high fiber of brown rice. It also contains millet, which is high in B vitamins, iron and various minerals.
Available: Tuesday after 12 PM
Seeded Bread
Our Country Bread transforms into this multigrain bread covered in healthy and delicious seeds. It has a perfect balance of amino acids, omega 3's and an abundance of lysine, calcium, iron, Vitamin E and B. Quinoa, amaranth, millet, sesame seeds, poppy seeds, flax seeds and pumpkin seeds are all present in this bread. (PWG) (WY)
AVAILABLE: Friday
Buttermilk Oat Bread
A moist, soft textured bread offering the cholesterol lowering soluble fiber found concentrated in oat bran. Contains buttermilk, oats and whole wheat flour in addition to the unbleached white flour. (S) (O) (D)
AVAILABLE: Tuesday after 3 PM & Wednesday
Six-Grain (Sechskornbrot)
An authentic German bread containing an organic mix of 2 types of wheat, oats, rye, barley and triticale (also a bit of caraway). (PWG)
AVAILABLE: Wednesday after 1 PM
German Rye
This is a true German Rye because it contains more whole rye flour than wheat flour. There is no added caraway. (PWG)
AVAILABLE: Wednesday after 1 PM
Country Bread
This hearth bread is a simple whole wheat country bread, delicious with any stew or meat and potato entree. Unlike modern French Bread, these boules contain 20% whole wheat flour and use only a natural preferment for flavor, texture, crust, and shelf-life. (WY)
AVAILABLE: Thursday after 4 PM, Friday and Saturday
Country Bread with Walnuts
Our County Bread packed with delicious and healthy walnuts.
SPECIAL ORDER ONLY. A minimum order may apply.
Multi-Grain Bread
Made like our Hearth Wheat Bread, but with a coarser texture due to the addition of oats, barley, triticale, rye, spelt, quinoa, millet and amaranth. Naturally fermented. (PWG)
AVAILABLE: Friday after 4 PM and Saturday
Hearth Wheat Bread
With primarily whole wheat flour and only natural fermentation, this bread is a wholesome and delicious compliment to any meal. (PWG) (WY)
AVAILABLE: After 4 PM on Friday and on Saturday
Pumpkin Seed & Cranberry Bread
The addition of pumpkin seeds and dried cranberries to our Country Bread makes for a tasty option for sandwiches or toast. Another version of this fruit and nut bread, the Sunflower Currant Bread, is available for special order. Naturally fermented. (WY)
AVAILABLE: Saturday
Honey Whole Wheat
A simple loaf pan bread that has about 45% whole wheat flour. (H), (O)
SPECIAL ORDER ONLY. Minimum order may apply.
Corn Honey
A loaf pan bread that contains corn flour, durham wheat flour and semolina flour, in addition to unbleached white flour. (H), (O)
SPECIAL ORDER ONLY. Minimum order may apply.
Whole Wheat Italian
Dip this bread in olive oil and enjoy the great taste of Italian bread AND the delicious flavor of whole wheat. Available in rounds and sticks. (O)
AVAILABLE: Sunday
Flax Seed Bread
Our Hearth Wheat Bread with the addition of nutritious flax seeds. (PWG)
SPECIAL ORDER ONY. Minimum order may apply.
Cracked Corn Bread
A family favorite, this corn bread has the addition of toasted dried corn (from Lancaster County) that adds a wonderful chewiness to this moist and delicious bread. (H)
SPECIAL ORDER ONLY. Minimum order may apply.
